Torrons Vicens

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Torrons Vicens is a family-owned company established in 1775 in the Agramunt village in Cataluña and still maintains the artisanal form of nougat, especially the Agramunt Nougat. Its quality has enabled it to receive the PGI status to protect the quality of the nougat and confectionery traditions. Initially just traditional at Christmas, today it can be found any time of the year.

Always elaborated in order to combine tradition and innovation, in this shop you can find more than 150 varieties of nougat. Traditional Agramunt Nougat, Soft and hard Nougat, Cholocate and Troufle Nougat, Yoghurt Nougat, Nougat without sugar, soufflé of Nougat, are some of the examples.

In 2016, Angel Velasco, the master of Turrón at Vicens, was awarded the title of “Best Pastry Chef in the World”, accompanied by the famous chef Albert Adrià, for creating a line of new tastes like Gin Tonic and Rice with Milk, also available in store.

Contacts & Details

Calle Mayor, 41-43 28013 Madrid

Monday:

10:00 – 22:00

Tuesday:

10:00 – 22:00

Wednesday:

10:00 – 22:00

Thursday:

10:00 – 22:00

Friday:

10:00 – 22:00

Saturday:

10:00 – 22:00